Date(s) - 19/08/2017
10:00 am - 12:30 pm
Rockmosa Community Hall
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Growing your own mushrooms is an easy way to boost your home-grown nutrition and grow your own medicine. This workshop will offer an overview of some of the many ways you can grow delicious edible and medicinal mushrooms at your home or apartment and highlight ways you can make use of recycled materials- including coffee grounds or shredded paper- as a food source for your mushrooms.
When: Saturday August 19, 10am – 12:30pm
Where: Rockmosa Community Hall, 74 Christie St, Rockwood, ON
What to Bring: comfortable clothes that you can get dirty and/or an apron you’ll be getting your hands dirty
Cost: $100.00, includes a take-home, ready to grow Oyster Mushroom kit expected to produce 5-8 lbs of mushrooms
Danielle Stevenson is a fungi enthusiast living in Victoria, B.C., with a focus on community-based work towards food sovereignty and land regeneration. She is the owner of D.I.Y. Fungi, which offers education and mushroom cultures (a.k.a. “spawn”) to empower folks to grow their own food and medicine. She also works on projects and research that address food and waste issues, soil contamination and toxic waste, and develops grassroots and municipal-scale bioremediation projects.